how to cook ogbono soup with uziza leaf

This is the Spice seen in both #afiaefere #Ofensala and #Peppersoup. Wash, season and cook Goatmeat and cowskin (if tough) till tender. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. My Method for cooking this Ogbono Soup Recipe. 3 Tablespoons Crayfish. https://www.allnigerianrecipes.com/soups/ogbono-soup-recipe Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Uziza leaves are quite spicy, and it also adds to the flavour of okra soup. 2 Cooking Spoons Palm Oil. 1 Cup Ugu, Spinach or Uziza leaves. Put crayfish,okpei,Salt,fresh pepper,Stock cubes.boil very well. When you want to cook Pepper soup, Afia Efere, Nsala soup, egusi soup, ogbono soup etc. Uziza leaves – sliced ; Fresh Okro – cut in rings (Optional) Palm oil; Knorr cubes; Salt; How to cook ogbono soup with periwinkle . Ogbono Soup Recipe is a dish that requires at least 20 minutes to cook. 1 Medium Onion Chopped. Fried Egusi Soup with Uziza Leaf can also be called Uziza Leaves Stir-Fried Egusi Soup Recipe which means the frying method of preparing egusi soup garnished with uziza leaves. Step 1. Pour in 2 cups of water with the meat and stockfish.boio for 10minutes. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the bottom of this page.. So this is my how to. This ogbono soup with bitter leaves is pretty easy to cook, tasty, aromatic, flavourful and above all filled with assorted meats and fish to appease your taste bud. Additionally, ogbono soup can be prepared with Ugwu leaf (fluted pumpkin), bitter leaf and uziza leaf, hence, you can make ogbono soup without adding any of the listed vegetable. Add your Uziza leaves and vegetables. Blend ogbono with a handful crayfish.bleach palmoil and fry the ogbono and be stirring it.fry for 10minutes. What is Uziza leaf called in English? Commonly called West African Black Pepper or Ashanti pepper, Piper guineense. I remembered the first time I tried it, I cooked it for less than 10mins and it was a disaster.. Many people prefer to make ogbono soup without palm oil and in such instance; they use stew to eat it instead of palm oil. 1/2 cup Smoked and Fresh Prawns(optional) 1-2 Pieces Smoked Catfish. Then, add ground ogbono and stir it into the oil with a spoon. 2 Scotch Bonnet(Atarodo) Choppedor blended OR 1 Tablespoon Dry Ground Pepper. In a large pot, add water, salt, stock cubes, dried red bell pepper and crayfish. Nowadays, I include Uziza leaves to my Okra soup, and Ogbono soup, especially when celebrating among my Igbo friends, and the result? The soup can be served with either pounded yam, eba, poundo, fufu etc. 1-2 Pieces Dried Stockfish. To cook ogbono soup, start by heating palm oil in a saucepan for 3 to 5 minutes over low heat. Put in the Stockfish to the pot and cook further to soften; Add more water to bring in the quantity of soup you want. 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Amount of oil in this soup to make it healthier minutes over low heat for 3 to 5 over.

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