Demand Asia coffee demand 2012 & 2017 forecast Indonesia 3.8 7.7 India 1.5 1.7 Australia 1.2 1.4 Japan 7.2 7.4 S. Korea 1.6 1.8 Philippines 2.0 2.9 … A Reuters poll last month showed Vietnam’s coffee output is expected at 30 million 60-kg bags in the 2018/2019 crop year, up from an earlier estimate of 28.5 million bags. Coffee is very cheap in Vietnam and is a favorite drink of the Vietnamese. Follow us. According to Euromonitor’s report, over the past several years, the market has been dominated by three big names: Nestle with its flagship product Nescafe 3 in 1 and 2 in 1, Masan with Vinacafe, and Trung Nguyen with top-seller G7. First, the global supply vs demand for coffee is an indicator that we interpret directionally. On the other hand, although Vietnam is the world’s second biggest coffee producer, coffee earns less from consumers for out-of-home beverage consumption as it tends to appeal less to the mass (unlike tea) and attracts a more unique consumer base that are frequent coffee drinkers. Not only the domestic demand but also the export of Vietnam’s instant coffee is growing very positively. Coronavirus demand drives global rediscovery of often-snubbed bean Toi Nguyen has won accolades for Robusta coffee grown at his farm in Vietnam. The same year, a Geneva Conference divided the country … Since the first issues, Comunicaffe International acquired an extended audience of operators of the sector. Vietnam’s coffee market is expected grow in value at a rate of 8.2% during the 2018 – 2023 period, with an average per capita coffee consumption estimated at 1.1 kg in 2018. The Coffee segment consists of … Robusta account for the remaining 25% and is mostly produced in Vietnam (15% of global supply) and Indonesia. However, local chains like Trung Nguyen, Phuc Long, Highlands and some new local players such as Passio, Thuc, Cong Caf_ have their own traditional coffee drinks, which keep the chains afloat in a competitive market. With the growth in the coffee market, instant coffee mix is expected to be the most dynamic coffee category in retail volume growth terms over the forecast period, with a CAGR of 7%. With the production of 3.6 billion metric ton of green coffee, Brazil is the largest producer globally, followed by Vietnam, Colombia, Indonesia, and Ethiopia. Demand for coffee is expected to grow, but low farm profitability may hurt supply. © Copyright 2020 - Comunicaffe International, Submissions for the Sca Coffee Design Awards 2021 are open for entries in four categories, Bomani Cold Buzz announce a strategic growth capital raise of over $3.5 million, Barcey’s Coffee launches website for businesses to purchase artisan coffee, Conab’s third estimate pegs Brazil’s coffee crop at an all-time high of 63.1m bags, Stop The Spread Solutions now offers Covid-19 rapid Antigen Test kits, Tim Hortons to roll out new image across a majority of Restaurants in Canada, La Marzocco Temporary Café Fuori Salotto opens exclusively this month in Milan, Legend Guitarist Carlos Santana launches The Carlos Santana Coffee Company, Intelligent Blends on Inc. 5000 list of America’s fastest-growing private companies, Coca-Cola European Partners invests in multi-beverage dispensing company Lavit, Gruppo Gimoka launches a production line for Nespresso Professional compatible pods, Gruppo Cimbali Partners with the First Censa Café in Moscow: Innovation,Design,Technology, The Faema Global Coffee Tour by Gruppo Cimbali doesn’t stop, goes digital next Monday. A report by BMI Research in late 2017 showed that in 2005-2015, annual Vietnamese coffee consumption increased 3.5 times from 0.43 kilograms per head to 1.38 kilograms. Nearly all coffee grown in Vietnam is of the Robusta variety, one of the two principal species of coffee grown in the world, the other being Arabica. However, coffee farmers in Vietnam have always experienced cycles of boom and bust since the 1980s, making the … Vietnam: Revenue in the Instant Coffee segment is projected to reach US$438.6m in 2020. According to Vietnam Standards and Consumers. However, according the Vietnam Cocao and Coffee Asociation, … Organic coffee has become a trend in Vietnam as consumers, especially among those more attuned to gathering information and following environmental, health and wellness trends via the internet and other media. The average value of coffee exports is around US$3 billion per year, accounting for over 10% In particular, the production of roasted coffee will be 50,000 tonnes per year, instant coffee will reach 255,000 tonnes per year. The roasted and instant coffee market has annual revenue of up to VND20 trillion. Many products are popular worldwide and sold in the Walmart system in Chile, Brazil, Mexico and China. In the fiscal year 2016/2017, the export of instant coffee was three times that of last year, reaching 1.97 million bags. 74.8% of domestic coffee consumption is roast and ground coffee products, and 10.2% are instant coffee products. Vietnam is providing record output of coffee bean production to help satisfy the increasing demand of consumers. Not only the domestic demand but also the export of Vietnam’s instant coffee is growing very positively. After nearly two years since that “handshake”, NutiFood has successfully researched Nuticafe Iced Coffee with Milk - a product with flavour and taste similar to roasted coffee mixed with condensed milk- to meet the domestic demands of popular iced coffee with milk, and also the famous drink in the world voted by many international travel sites. The potential for exporting this item of Vietnam is huge thanks to its abundant raw materials. Therefore, the market is not “quiet”. Indonesian kopi luwak and Vietnamese weasel coffee are not the same but very similar as they are two species. page 1 If there is one thing Vietnam is known for almost internationally, it’s its coffee. In other words we look at major changes in global shortage vs deficit. High annual growth in sales of Vietnamese instant coffee paints a favorable picture for the future of the coffee industry as a whole. Mr Tran Thanh Hai, Chairman of NutiFood is not afraid of being a latecomer when the market is nearly shaped. 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