Yes, real Pounded Yam from YAMS! Notify me of follow-up comments by email. for your lunch. Efo Riro is a very popular Yoruba soup in Nigeria (sokoyokoto). Pondo Yam + ₦ 200. … Egusi Soup. Crayfish. I’m in serious need of which store to find locust bean. Pounded Yam served with your choice of soup Edikaikong, Efo Riro (Vegetable), Egusi, Ewedu, Oha, Okra (Ogbono) or Onugbu (Bitter Leaf) and your choice of meat Assorted Meat, Beef, Chicken, Fresh Fish, Fried Fish, Goat Meat, Stock Fish. Cover and leave to simmer for 20-25 minutes (The palm oil will float to the top when the sauce is ready). Ogbono. *Pour in blended tomatoes and pepper and fry. Depending on the leaves you use for efo-riro, the meal is very high in essential nutrients. I actually meant to indicate that shokoyokoto is an option of leaves to use not that it is spinach. I also used Iru; which I am not so crazy about, but it went with the peppers greatly My ajebutters and I licked our fingers with smiles. Efo Riro is prepared with various meat, fish, generous amount of green vegetables and pepper (tomatoes are included at times). So basically, Efo riro simply means ”stirred leafy vegetable”. Season with salt, seasoning cubes, 1 medium onion chopped, 1 tablespoon of dry pepper and boil till meat is tender. Christmas Lunch - Pounded Yam with Turkey & Prawns Efo Riro Pounded Yam served with your choice of soup Edikaikong, Efo Riro (Vegetable), Egusi, Ewedu, Oha, Okra (Ogbono) or Onugbu (Bitter Leaf) and your choice of meat Assorted Meat, Beef, Chicken, Fresh Fish, Fried Fish, Goat Meat, Stock Fish. Wash goat meat, beef, shaki and kpomo (cow skin) thoroughly with salt tap water. Native to western Nigeria, this soup is rich in vegetables (spinach, water leaf or pumpkin leaves). Thoroughly wash stock fish and dry fish — first with hot water and then with cold water. Vote! Also … Rice and Efo Riro with Assorted Meat Here comes the popular Nigerian meal. Delicious efo riro recipe. Since this is a delicacy in my country, do you have any soups from your country that I could try? Log in or sign up to leave … https://funke-koleosho.blogspot.com/2013/12/christmas-lunch- Pounded Yam. Yes, real Pounded Yam from YAMS! But still, the question arises to the mind, “putting aside pleasure and stomach … (You may need to further boil your stock fish, depending on the hardness of the texture.) Add in the spinach/kale. Efo riro can be served with steamed rice, boiled or fried plantains, boiled yams or in typical Nigerian style with some type of fufu or pounded yam (my favorite!). Next cooking session will be another soup which can also be paired with the pounded yam. Semo, rice or any food of choice. Add to wishlist. SKU: efo-riro-1 Categories: Local Catering (Houston), Stews and Soups. I used it and the soup was delicious. Wash meat and season it with pepper, onions, 1 seasoning cube and salt and place on a medium heat. Our Efo-Riro is made the authentic way with greens cooked in a spicy pepper sauce with an assortment of seafood; crayfish, dry fish, beef shank, tripe and tendon. Season with 1 tablespoon of salt, 2 cubes of maggi, 1 tablespoon of dry pepper and boil till meat is tender. Sold in 650ml (Serves 2) and 1000ml (Serves 3/4) containers Efo riro is sometimes served at parties, weddings and other gatherings in Nigeria. Serve with Pounded yam or with any accompaniment of your choice. Efo riro is a traditional yoruba dish that is served in many homes that are not necessarily from the Yoruba culture. Select Options. Step 4 This is how to make efo riro soup in Nigeria, please serve with Eba, Pounded yam, rice, beans, Semolina, Amala or any other similar Nigerian Food of choice, I like pairing with fufu the way it appears above. Thanks for the recipe. In other parts of the world, any I would recommend this meal to anyone. Re: Mark Zuckerberg Eating Pounded Yam And Eforiro (Photo) by DjAduba(m): 7:41pm On Sep 01, 2016; Originally Mark na Igbo man.... Dont quote me... 1 Like ; Re: Mark Zuckerberg Eating Pounded Yam And Eforiro (Photo) by Nathkem01(m): 7:41pm On Sep 01, 2016 [font=Lucida Sans … Could you help? Spaghetti ₦ 500. Pairs well with pounded yam, rice, potatoes and any carb dishes. or even eaten alone (this shows you how incredible it tastes). No Mortar and Pestle needed! Glad you loved it. Efo Riro is a Yoruba delicacy originating from Western Nigeria. it is garnished with … Today Nigerians across communities enjoy all types of soups available. This video will show you how we cook this Nigerian delicacy Efo Riro and Pounded Yam in the simplest way in our kitchen. Vegetable soup is a very common soup in Nigeria and is cooked differently by various tribes. save. What makes efo-riro interesting for me is the ability to eat it as a stand alone meal if you are on a diet or eat it with other carbohydrate accompaniments. Details. *Add your stock, seasoning cubes, crayfish powder, locust beans and salt if necessary and leave to simmer for 5 minutes. Quick View. What makes this soup interesting for me is the ability to eat it as a stand alone meal if you are on a diet. Jul 15, 2015 - This Pin was discovered by Cheryl Feeley. Elyon African Food Market. Akara/Kosai. I simply store mine in an airtight container, in … *Add stock, salt, maggi, crayfish powder, locust beans and leave to simmer for 5 minutes. Hope you enjoy the Afrolems version of Efo-riro as I have chosen to add different types of protein in mine. You can see the video for preparing efo riro … I know for sure you will love it! Efo means ”Green leafy vegetable” or ”spinach”, and riro, means ”to stir”. How to make Efo Riro. Try our ewedu. Pounded Yam. *Separate meats and stock into different bowls. How to store or freeze efo riro? #poundedyam #ekiti #poundedyamandeforriro #egusi #eforiro #nigerianfood #nigerianrecipe How to make pounded yam and vegetable soup Pounded yam served with your choice of soup Edikaikong, Efo Riro (Vegetable), Egusi, Ewedu, Oha, Okra (Ogbono) or Onugbu (Bitter Leaf) and your choice of meat Assorted Meat, Beef, Chicken, Fresh Fish, Fried Fish, Goat Meat. Ugwu leaves are called pumpkin leaves but you can still use it for efo-riro if you do not have access to the vegetables typically used for this dish. People eat the soup with white rice, plantain, yam etc. Efo Riro is a mix of pumpkin green leaves, meat, like chicken and offal or smoked fish. Pounded Yam quantity. A generation of similar recipes has been passed down from our great elders unto us, coming together to form unadulterated pleasantness of the amazing Efo riro. report. Wash goat meat, beef, shaki and kpomo (cow skin) thoroughly with salt tap water. Native to western Nigeria, this soup is rich in vegetables (spinach, water leaf or pumpkin leaves). People eat efo-riro with white rice, boiled plantain, fried plantain(dodo), yam etc. You can cook efo riro without stress by following these simple steps down, also, you can enjoy this soup with Pounded yam, … ” to stir ” “ putting aside pleasure and stomach … efo-riro and care eat efo-riro with white rice eko! Rico yam pounder - white pounds your slices of yam carefully making sure are... West Africa protein of … serve efo riro is keeping it drip free and is., Stews and soups cafeteria: pounded yam or with any meal based your. ( sokoyokoto ) https: //funke-koleosho.blogspot.com/2013/12/christmas-lunch- Pondo yam + ₦ 200 amala, pounded yam, Eba or other... ’ T take efo-riro from us but you can ’ T take efo-riro from us you. 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